The Huber family has wine growing roots dating back more than 220 years. Today the winery in Reichersdorf is in its 10th generation and is run by Markus Huber. In 2000 Markus took over four hectares from his father which, up to that point, ¬†had been farmed to produce the wines served in his family restaurant. His outstanding ability to manage the winery with sensitivity and consistency, both in the vineyards and the cellars, has ensured that in a very short space of time he has established Huber wines as an internationally acclaimed leading producer in Austria.¬†
Tasting notes: Lemon and lime are just hinted at on the restrained nose. On the palate they are joined by friendly, juicy stone-fruit notes of ripe yellow Mirabelle plum. The palate is dry, light and juicy, with a delicate stature that leads to a zesty citrus finish.